Cook 4 You & Me......

Monday, 31 December 2012

Fried Daylily Buds and Oyster Mushroom

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This is must eat everytime I go to Cameron Highlands.Now it can buy at some big supermarket.No need wait go to Cameron Highlands only can...
4 comments:
Sunday, 4 November 2012

Ikan Keli Bakar dengan Air Asam Mangga-Grilled Catfish with Mango Sour Gravy

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Many Chinese people won't use this fish to cook.Normally they will use it to boil soup.Black bean and Catfish soup.For me i love this...
5 comments:
Saturday, 3 November 2012

Laksa Kedah

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This is my 1st dish for Perlis and Kedah month.Super yummy laksa.This laksa is very different from other laksa.It like Penang Asam Laksa....
8 comments:
Sunday, 21 October 2012

Telur Rebus Lemak Kuning

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This is another Terengganu dish inside the book that i bought.A very simple dish. Here is the recipe : Ingredients Recipe source : B...
6 comments:

Sotong Sumbat-Stuffed Squid

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This is my Sotong Sumbat.As i know Terengganu Sotong Sumbat or Ketupat Sotong is white in colour.But the book I bought titled Terenggan...
24 comments:
Tuesday, 9 October 2012

Kuih Puteri Mandi

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Kuih Puteri Mandi......Princess take bath??Sound funny,right?It almost like kuih ondeh-ondeh.Just the filling is outside the kuah.Normall...
7 comments:
Saturday, 29 September 2012

Happy Mid Autumn Festival

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Wish everyone have a Happy Mid Autumn Festival.........
1 comment:
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Hody Loh
Seremban, Negeri Sembilan, Malaysia
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